Food Protection Online Course

The Food Protection Course trains individuals in food protection practices to ensure the safety of the food served in New York City's food establishments. The NYC Health Code requires that there be at least one supervisor certified in food protection on site any time a food service establishment and non-retail food processing establishment is operating. Completion of this course and passing of the final exam satisfies that requirement.

To receive a certification, you must first complete the free Online Food Protection Course, The online course is offered in English, Spanish and Chinese. The course is self-paced and consists of 15 lessons. You must complete each lesson and pass a quiz before moving on to the next lesson. The study guide and exam are offered in English and 36 other languages.

Final Exams

The online course is free, but you must pay to take the final exam, and take the exam in person, to receive your certification. You will be prompted to schedule an exam appointment once you successfully complete the course. The base price of the exam is $24.

The exam is offered at two locations:

  • NYC Health Academy
    Riverside Health Center
    160 West 100th Street, Third Floor
    Manhattan
    • Fees: A $0.60 fee will be applied for payment by credit or debit card.

  • College of Staten Island
    2800 Victory Boulevard
    Staten Island

Course Materials

To prepare for the course, read: