About
Health and Mental Hygiene, Department of City
A Food Service Establishment is a place where food is provided for individual portion service directly to the consumer, whether the food is provided free of charge or sold, and whether the food is consumed on or off the premises.
Next: Apply
This includes restaurants, employee cafeterias, bakeries, takeouts, pizzerias, night clubs, cabarets, bars, senior centers, emergency food relief organizations, public and non-public schools, or religious, fraternal and charitable organizations. Such establishments are required to obtain a permit from the Department of Health and Mental Hygiene (DOHMH).
The permit fee for most food service establishments in New York City is:
- *$280.00, plus $25.00 if you will manufacture a frozen dessert
Additional resources
NYC Department of Consumer and Worker Protection (DCWP)
Licensing Center
42 Broadway, Lobby
New York,NY10004
onlineappsdocs@dcwp.nyc.gov
For further assistance, please call 311 and ask for: Restaurant Permit
Website: http://www.nyc.gov/dca
Licensing Center
42 Broadway, Lobby
New York,NY10004
onlineappsdocs@dcwp.nyc.gov
For further assistance, please call 311 and ask for: Restaurant Permit
Website: http://www.nyc.gov/dca
NYC Department of Health and Mental Hygiene (DoHMH)
Office of Permits and Licensing
125 Worth Street
CN17A
New York,NY10013
Website: http://nyc.gov/health
Office of Permits and Licensing
125 Worth Street
CN17A
New York,NY10013
Website: http://nyc.gov/health
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