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Organics Collection Pilot for Agencies & Institutions

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In addition to collecting food waste from public schools, DSNY is collecting from a number of local private schools, residential buildings, city agencies, and other institutions. 

what is being collected
how to successfully run the program
collection service
reinforcing the recycling message 

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What is Being Collected

DSNY is accepting:

  • all food scraps (including meat)
  • plant-based food trays
  • paper plates, napkins, and other soiled paper products

The following items are NOT accepted under the food waste collection program:

  • metal, glass, or plastic (recycle bottles, cans, and beverage cartons)
  • clean paper (although paper can be composted, clean paper should be recycled)
  • trash (including wrappers, expanded polystyrene (Styrofoam), plastic utensils, etc.)

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How to Successfully Run the Program

In order to make the food waste collection program successful, organizations need to:

  1. Ensure the commitment of:
    • building and facilities staff
    • food and kitchen staff
    • management
    • on-site waste-generators (students, residents, employees, visitors, members)
  2. Educate participants about the program, including what composting is and why we do it, what materials area accepted, what process your organization uses to collect materials, and any other relevant information.  
  3. Assign a program manager whose regular duties include managing the food waste collection program and overseeing the collection stations.
  4. Ensure proper bin set-up and signage in the food waste collection areas to increase participation and reduce contamination.
  5. Ensure that maintenance staff know the DSNY collection schedule (food waste bins should be placed at the curb by 4pm every school night).

Detailed programmatic requirements for site partners are provided to sites prior to being added to the program.

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Collection Service

Food waste bins should be placed out on the curb by 4pm every school night according to the public school calendar. Carts must be clearly labeled with large lettering to indicate that they contain food waste. Bags must be independently tied and labeled with the name, code, or other identifier of the site. The method of labeling is up to the organization, but it must be weatherproof, durable, and clearly visible. Acceptable labels include:

  • FOOD WASTE
  • COMPOST
  • FOOD SCRAPS
  • DSNY's food waste decal (print on durable weatherproof material and affix using strong outdoor-quality adhesive)

Carts with tight-fitting or gasketed lids are preferred to prevent spillage. Please line the carts with thick plastic liners (1.9 mil or higher).

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Reinforce the Recycling Message

Proper recycling sets the tone for composting. For detailed information about how to recycle at your organization, visit recycling at agencies & institutions.

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