Spicy Roasted Salmon
4 servings/ serving size: 4 ounces

A sweet, spicy rub perks up this salmon, it's easy to make and simply delicious.

Ingredients

• 2 teaspoons light brown sugar
• 4 teaspoons chili powder
• 1 teaspoon ground cumin
• 1/4 teaspoon ground cinnamon
• Salt and pepper to taste (optional)
• 4 (5-ounce) salmon filets

Directions

1. Preheat the oven to 400 degrees.
2. In a small bowl, combine the spices and rub over the salmon. Place the salmon in an 11 x 7-inch baking dish coated with nonstick cooking spray. Bake for 12-15 minutes or until the salmon flakes easily with a fork.