Blueberries or Raspberries 1 serving/serving size: 1/2 cup
For each 1/2 cup serving of berries, sprinkle with 1/4 tsp sugar and 1/4 tsp grated lemon zest and garnish with a sprig of fresh mint.
Nutritional Information
PER SERVING Calories 45 Calories from Fat 2
Total Fat 0g
Sat. Fat 0g
Cholesterol 0mg
Sodium 4mg
Total Carbohydrates 11g
Dietary Fiber 2g
Sugars 6g
Protein 0g
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