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The New York City Department of Health and Mental Hygiene

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	Resources for Food Service Establishments This page contains resources that can help food service establishments prevent and manage rats.


	Health Code Article 81 (Food Preparation and Food Establlishments) Restaurant Inspection Results Online NYC DOHMH Health Academy General info about pest control [Español] Controlling indoor pests like mice and roaches Expanding the Use of Roll-On, Roll-Off Trash Compactor Technology to Reduce Rodent Infestations in New York City (pdf) NYC Department of Sanitation Specifications for Roll-On, Roll-Off Compactors (pdf) Rodents in Grocery Stores (pdf)

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Preventing Rats on Your Property

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Resources for Food Service Establishments